Ingredients
1
1 servings
- •6 large fresh basil leaves
- •0.75 fluid ounce simple syrup
- •1 cup ice
- •0.75 fluid ounce fresh lime juice
- •2 fluid ounces gin
- •1 small basil leaf for garnish
Instructions
- Place coupe glass in the freezer while you are preparing the cocktail.
- Combine 6 basil leaves and simple syrup in a cocktail shaker and muddle until basil leaves are crushed. Add ice, lime juice, and gin. Cover and shake until chilled, 15 to 20 seconds.
- Strain cocktail into coupe glass and garnish with remaining basil leaf.
Nutritional Facts
Per 1 servings
- Calories: 207
- Carbohydrate: 16g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
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