Ingredients
12
12 servings
- •2 gallons cold water
- •10 ounces Kikkoman Naturally Brewed Soy Sauce
- •0.5 cup kosher salt
- •0.5 cup white sugar
- •2 tablespoons dried sage
- •2 tablespoons dried celery seed
- •1 tablespoon dried thyme
Instructions
- Mix water with soy sauce, salt, sugar, sage, celery seed, and thyme in a large stockpot. Stir well until salt is dissolved. Let cool to room temperature.
Nutritional Facts
Per 12 servings
- Calories: 55
- Carbohydrate: 9g
- Fat: 0g
- Fiber: 0g
- Protein: 4g
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