Ingredients
8
8 servings
- •1 cup water
- •2 tablespoons water
- •1 cup white sugar
- •1 cup unsweetened cocoa powder
- •1 pinch salt
Instructions
- Whisk 1 cup plus 2 tablespoons water, sugar, cocoa powder, and salt together in a large bowl.
- Refrigerate mixture until chilled, 30 minutes to 1 hour.
- Pour mixture into an ice cream maker. Freeze according to manufacturer's instructions, about 15 minutes.
Nutritional Facts
Per 8 servings
- Calories: 121
- Carbohydrate: 31g
- Fat: 2g
- Fiber: 4g
- Protein: 2g
- Sugar: 25g
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