Ingredients
24
24 servings
- •12 oz Great Value® Milk Chocolate Chips
- •2 tablespoons coconut oil
- •24 strawberries
- •⅓ cup cookie crumb
- •berry sauce, for drizzling
- •3 oz Great Value® Chocolate Sprinkles
Instructions
- Line a baking sheet with parchment paper.
- In a medium microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals until completely melted.
- Dip the strawberries in the melted chocolate to completely coat, leaving only the green tops bare. Lay the coated strawberries on the prepared baking sheet.
- Sprinkle each strawberry with cookie crumbs, drizzle with berry sauce, and finish with chocolate sprinkles.
- Refrigerate until set, about 30 minutes.
- Enjoy!
Nutritional Facts
Per 24 servings
- Calories: 127
- Carbohydrate: 14g
- Fat: 7g
- Fiber: 1g
- Protein: 1g
- Sugar: 11g
Related Recipes
Chocolate Covered Strawberries: Sugar Storm
Chocolate Covered Strawberries: Chocoholics
Chocolate Covered Strawberries: The Candy Explosions
Chocolate Covered Strawberries: Choco-berry Battle
Chocolate Covered Strawberries: A Sprinkle In Time
Chocolate Covered Strawberries: Bedazzled Beauties
Chocolate Covered Strawberries: Fo’ Drizzle
Chocolate Covered Strawberries: The Polar Berry
Chocolate Covered Strawberries: White Lightning
Chocolate Covered Strawberries: Nutty Bears
Chocolate Covered Strawberries: The Sparkling Diamonds
