Ingredients
8
8 servings
- •68 fluid ounces ginger beer, divided
- •2 cups frozen strawberries
- •2 tablespoons white sugar
Instructions
- Pour 1 cup ginger beer into a blender; add strawberries and sugar and blend until strawberries are pureed. Pour puree into a pitcher or punch bowl and stir in remaining ginger beer.
Nutritional Facts
Per 8 servings
- Calories: 31
- Carbohydrate: 8g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 6g
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