Ingredients
12 servings
- •1 (16 ounce) container sour cream
- •½ cup ketchup, or more to taste
- •2 teaspoons Worcestershire sauce, or to taste
- •½ white onion, minced
Instructions
- Stir the sour cream, ketchup, Worcestershire sauce, and white onion together in a bowl until smooth. Refrigerate 2 hours before serving.
Nutritional Facts
Per 12 servings
- Calories: 93
- Carbohydrate: 5g
- Fat: 8g
- Fiber: 0g
- Protein: 1g
- Sugar: 3g