Ingredients
30 servings
- •1 pound skinless, boneless chicken breast halves
- •1 (8 ounce) package cream cheese, softened
- •1 (8 ounce) jar mayonnaise
- •1 (8 ounce) package shredded Cheddar cheese
- •1 (4 ounce) can diced green chile peppers
- •1 jalapeno pepper, finely diced
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Place chicken breast halves on a medium baking sheet.
- Bake in the preheated oven 20 minutes, or until no longer pink. Remove from heat, cool and shred.
- Place shredded chicken in a medium bowl, and mix in cream cheese, mayonnaise, Cheddar cheese, green chile peppers and jalapeno pepper. Transfer the chicken mixture to a medium baking dish.
- Bake uncovered in the preheated oven 30 minutes, or until the edges are golden brown.
Nutritional Facts
Per 30 servings
- Calories: 128
- Carbohydrate: 1g
- Fat: 12g
- Fiber: 0g
- Protein: 6g
- Sugar: 0g