Ingredients
5 servings
- •2 ½ cups unsweetened almond milk
- •1 cup pumpkin puree
- •¼ cup stevia sweetener (such as Truvia®)
- •1 tablespoon pumpkin pie spice
- •3 cups cold coffee
Instructions
- Whisk almond milk, pumpkin puree, stevia, and pumpkin spice together. Pour mixture into ice cube trays and freeze until firm, 8 hours to overnight.
- Place pumpkin ice cubes and coffee in a blender; blend until smooth.
Nutritional Facts
Per 5 servings
- Calories: 61
- Carbohydrate: 16g
- Fat: 2g
- Fiber: 2g
- Protein: 1g
- Sugar: 5g