Ingredients
2 servings
- •1 cup brewed coffee
- •1 cup almond milk
- •2 tablespoons pumpkin puree
- •2 tablespoons maple syrup, or sweetener of choice
- •¼ teaspoon vanilla extract
- •½ teaspoon pumpkin pie spice, or ¼ teaspoon cinnamon plus ¼ teaspoon nutmeg
- •whipped cream, optional
Instructions
- Combine all ingredients in a medium sauce pot and heat through, making sure not to boil, stirring occasionally.
- Serve hot, or over ice!
- Top with whipped cream (optional).
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 58
- Carbohydrate: 11g
- Fat: 1g
- Fiber: 0g
- Protein: 0g
- Sugar: 9g