Lemonade Cookies

Name: Lemonade Cookies
Total time: 40
Yield: 36
Ingredients: 1 cup butter; 1 cup white sugar; 2 eggs; 3 cups sifted all-purpose flour; 1 teaspoon baking soda; 1 (6 ounce) can frozen lemonade concentrate, thawed; 2 tablespoons white sugar

Recipe by Kathleen Dickerson from allrecipes.com

Dessert 40 Mins.

Ingredients

36 servings

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1 cup butter
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1 cup white sugar
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2 eggs
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3 cups sifted all-purpose flour

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1 teaspoon baking soda
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1 (6 ounce) can frozen lemonade concentrate, thawed
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2 tablespoons white sugar

Instructions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a cookie sheet.
In a large bowl, cream together butter and 1 cup sugar. Blend in eggs. In a medium bowl, sift together flour and baking soda; gradually beat into butter mixture, alternating with 1/2 cup lemonade concentrate. Drop mixture by rounded teaspoons onto the prepared cookie sheet.
Bake 8 to 10 minutes in the preheated oven, until lightly brown. Brush lightly with remaining lemonade, and sprinkle with remaining sugar.