Ingredients
24
24 servings
- •4 cups all-purpose flour
- •4 tablespoons shortening
- •2 teaspoons baking powder
- •1 teaspoon salt
- •1.5 cups warm water
- •2 quarts oil for frying
Instructions
- Stir together flour, shortening, baking powder, and salt in a large bowl. Stir in water; mix until dough is smooth. Cover and let stand for 20 minutes.
- Heat oil in a deep fryer to 375 degrees F (190 degrees C).
- Roll dough out on a floured board until 1/8- to 1/4-inch thick. Cut into 3-inch squares.
- Fry dough squares in the preheated oil until golden brown on both sides. Drain on paper towels and serve hot.
Nutritional Facts
Per 24 servings
- Calories: 755
- Carbohydrate: 16g
- Fat: 77g
- Fiber: 1g
- Protein: 2g
- Sugar: 0g
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