Ingredients
4
4 servings
- •2 tablespoons Mexican crema (cream)
- •1 medium lime, juiced
- •1 tablespoon mayonnaise
- •1 teaspoon ground cayenne pepper
- •½ teaspoon salt
- •½ teaspoon ground cumin
- •1 (10 ounce) package corn kernels, thawed
- •½ cup crumbled cotija cheese
- •2 tablespoons chopped fresh cilantro
- •1 small serrano pepper, finely chopped
Instructions
- Stir Mexican crema, lime juice, mayonnaise, cayenne pepper, salt, and cumin together in a large bowl until well combined.
- Add corn, cotija cheese, cilantro, and serrano pepper. Mix until well combined.
Nutritional Facts
Per 4 servings
- Calories: 182
- Carbohydrate: 18g
- Fat: 11g
- Fiber: 2g
- Protein: 6g
- Sugar: 3g
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