Ingredients
8
8 servings
- •⅓ cup mayonnaise
- •⅓ cup sour cream
- •2 cloves garlic, minced
- •1 lime, juiced
- •¼ cup grated Parmesan cheese
- •1 teaspoon Archer Farms™ ancho chile powder
- •8 ears corn, grilled
Instructions
- Stir mayonnaise, sour cream, garlic and lime juice in small bowl. Combine cheese and chili powder in another small bowl.
- Spread mayo mixture onto warm ears of corn. Sprinkle with cheese mixture. Serve warm.
Nutritional Facts
Per 8 servings
- Calories: 196
- Carbohydrate: 24g
- Fat: 11g
- Fiber: 3g
- Protein: 4g
- Sugar: 3g
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