Ingredients
18 servings
- •2 quarts lime sherbet
- •2 (2 liter) bottles ginger ale
- •1 (46 fluid ounce) can pineapple juice
- •1 (4 ounce) jar maraschino cherries, drained
- •1 lemon, sliced
- •1 lime, sliced
Instructions
- Scoop lime sherbet into a punch bowl; pour in ginger ale and pineapple juice. Stir well.
- Stir in maraschino cherries and float lemon and lime slices in the punch.
Nutritional Facts
Per 18 servings
- Calories: 246
- Carbohydrate: 58g
- Fat: 2g
- Fiber: 1g
- Protein: 1g
- Sugar: 48g