Ingredients
10
10 servings
- •0.5 cup water
- •1 (14 ounce) can sweetened condensed milk
- •1 cup dark rum
- •2 (15 ounce) cans coconut milk
- •0.5 teaspoon ground cinnamon
- •1 pinch salt
Instructions
- Gather all ingredients.
- Pour the water, milk, rum, and coconut milk into a blender.
- Add the cinnamon and salt.
- Blend until well combined, then refrigerate for at least one hour, or until ready to serve.
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