Ingredients
12 servings
- •2 cups sifted all-purpose flour
- •1 cup butter
- •4 tablespoons confectioners' sugar
- •1 cup chopped walnuts
- •2 tablespoons water
- •2 teaspoons vanilla extract
- •0.33333298563957 cup confectioners' sugar for decoration
- •30 whole cloves
Instructions
- Cream butter, add sugar gradually cream until smooth. Blend in flour. Stir in nuts, water, and vanilla. Mix well.
- Shape into small 1 inch balls, press down while pressing in 1 whole clove on ungreased baking sheet.
- Bake at 350 degrees F (175 degrees C) for 20 minutes. While still warm roll into confectioners' sugar. If desired roll again when cooled.
Nutritional Facts
Per 12 servings
- Calories: 308
- Carbohydrate: 25g
- Fat: 22g
- Fiber: 2g
- Protein: 4g
- Sugar: 6g