Ingredients
36 servings
- •1 (15.25 ounce) package lemon cake mix
- •2 large eggs
- •0.33333334326744 cup vegetable oil
- •1 teaspoon lemon extract
- •0.33333334326744 cup confectioners' sugar for decoration
Instructions
- Preheat the oven to 375 degrees F (190 degrees C).
- Pour cake mix into a large bowl. Stir in eggs, oil, and lemon extract until well blended.
- Working in batches, drop teaspoonfuls of dough into a bowl of confectioners' sugar. Roll dough in sugar until lightly coated, then place 2 inches apart onto ungreased cookie sheets.
- Bake in the preheated oven until the bottoms are light brown, 6 to 9 minutes.
Nutritional Facts
Per 36 servings
- Calories: 71
- Carbohydrate: 11g
- Fat: 3g
- Fiber: 0g
- Protein: 1g
- Sugar: 6g