Maple-Pecan-Crusted Chicken

Maple-Pecan-Crusted Chicken

Recipe by Greubel Rosie from allrecipes.com

Dinner 25 Mins.

Ingredients

4

4 servings

  • cooking spray
  • 2 tablespoons pure maple syrup
  • 1 tablespoon mayonnaise
  • salt to taste
  • ½ cup panko bread crumbs
  • ¼ cup chopped pecans
  • 4 medium skinless, boneless chicken breast halves, cut into strips

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Place a wire rack onto a baking sheet and lightly coat with cooking spray.
  • Mix maple syrup, mayonnaise, and salt together in a bowl.
  • Mix panko and pecans together in a separate bowl. Dip chicken into the syrup mixture, followed by the panko mixture. Place onto the prepared baking sheet.
  • Bake in the preheated oven until an instant-read thermometer inserted into the centers reads at least 165 degrees F (74 degrees C), 15 to 20 minutes.

Nutritional Facts

Per 4 servings

  • Calories: 258
  • Carbohydrate: 17g
  • Fat: 11g
  • Fiber: 1g
  • Protein: 26g
  • Sugar: 6g

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