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Orange-Pear Green Smoothie with Bok Choy
Recipe by Olivia Allen from
allrecipes.com
Drink
10 Mins.
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Ingredients
2
2 servings
•
1 pear, cored
•
1 cup green grapes
•
⅓ cup water
•
½ cup chopped fresh pineapple
•
½ banana, frozen
•
½ cup chopped bok choy
•
½ cup chopped kale
•
1 orange, peeled
•
ice
•
2 tablespoons chopped fresh mint
Instructions
Combine pear, grapes, water, pineapple, banana, bok choy, kale, orange, ice, and mint in a large blender. Blend, starting on low speed and increasing to high, until smooth. Turn blender to liquefy setting for a smoother texture.
I made it
Nutritional Facts
Per 2 servings
Calories:
170
Carbohydrate:
43g
Fat:
1g
Fiber:
6g
Protein:
2g
Sugar:
31g
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