My Grandmother's Potato Chip Cookies
Recipe by littlechef98 from allrecipes.com
Snack,Dessert 30 Mins.
Ingredients
36
36 servings
- •2 cups butter, softened
- •1 cup white sugar
- •1 teaspoon vanilla extract
- •3.5 cups all-purpose flour
- •1.5 cups crushed salted potato chips
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease baking sheets.
- Beat together butter, sugar, and vanilla in a large bowl with an electric mixer until creamy and well combined. Mix in flour a little at a time until incorporated. Gently fold in potato chips. Drop dough by spoonfuls onto the prepared baking sheets.
- Bake in the preheated oven until the edges are golden brown, about 15 minutes. Transfer cookies to a wire rack to cool completely.
Nutritional Facts
Per 36 servings
- Calories: 170
- Carbohydrate: 16g
- Fat: 11g
- Fiber: 0g
- Protein: 2g
- Sugar: 6g
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