Ingredients
12 servings
- •1 pound butter, softened
- •1.5 cups white sugar
- •2 teaspoons vanilla extract
- •3.5 cups all-purpose flour
- •1.5 cups crushed potato chips
- •2 eggs
Instructions
- Preheat oven to 350 degrees F. Lightly grease cookie sheets.
- Cream together the butter, sugar, eggs and vanilla.
- Mix in the flour and potato chips and stir well.
- Drop by teaspoon onto cookie sheets about 2 inches apart. Bake for 12 to 15 minutes.
Nutritional Facts
Per 12 servings
- Calories: 566
- Carbohydrate: 58g
- Fat: 35g
- Fiber: 1g
- Protein: 6g
- Sugar: 25g