Fried Green Tomatoes without Cornmeal
Recipe by Penelope M from allrecipes.com
Dinner,Side Dish 30 Mins.
Ingredients
4
4 servings
- •2 cups chopped green tomatoes, or more to taste
- •1 egg, lightly beaten
- •1 cup bread crumbs
- •1 tablespoon garlic powder
- •1 tablespoon fennel seeds
- •1 tablespoon mustard powder
- •5 tablespoons mild oil, such as canola
- •½ teaspoon salt
Instructions
- Heat oil in a wide skillet over medium heat.
- Combine tomatoes and egg in a medium bowl; stir until tomatoes are thoroughly coated with egg.
- Mix together bread crumbs, garlic powder, fennel seeds, mustard powder, and salt in a small bowl. Sprinkle bread crumb mixture onto tomatoes and stir to coat. Pour tomatoes into the hot oil and cook, stirring frequently, until soft, about 15 minutes.
Nutritional Facts
Per 4 servings
- Calories: 322
- Carbohydrate: 27g
- Fat: 21g
- Fiber: 3g
- Protein: 7g
- Sugar: 6g
Related Recipes
Southern Fried Green Tomatoes
Best Fried Green Tomatoes
Southern Fried Green Tomatoes
Easy Southern Fried Green Tomatoes
Kentucky Style Fried Green Tomatoes
Perfect Fried Green Tomatoes
Fried Green Tomatoes
Crispy Thin Fried Green Tomatoes
Air Fryer Fried Green Tomatoes
Chef John's Fried Green Tomatoes
Baked Green Tomatoes
