Creamy Clam Dip

Creamy Clam Dip

Recipe by MARY A PUTMAN from allrecipes.com

Appetizer,Snack 15 Mins.

Ingredients

9

9 servings

  • 1 (8 ounce) package cream cheese, softened
  • 1 (6.5 ounce) can minced clams, drained with juice reserved
  • 2 teaspoons lemon juice
  • 1.5 teaspoons Worcestershire sauce
  • 1 teaspoon onion juice
  • 0.5 teaspoon minced garlic

Instructions

  • Gather all ingredients.
  • Mix together cream cheese, clams, lemon juice, Worcestershire sauce, onion juice, and garlic in a bowl until combined. Thin with clam juice to desired consistency.

Nutritional Facts

Per 9 servings

  • Calories: 45
  • Carbohydrate: 1g
  • Fat: 3g
  • Protein: 3g
  • Sugar: 0g

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