Ingredients
6
6 servings
- •3 cups all-purpose flour
- •1 cup water
- •1 cup milk
- •1 large egg
- •2 tablespoons baking powder
- •2 teaspoons white sugar
- •1 teaspoon salt
- •3 cups vegetable oil for frying
Instructions
- Combine flour, water, milk, egg, baking powder, sugar, and salt in a large mixing bowl. Mix until smooth.
- Pour oil into a deep skillet or pot and heat over medium-high heat to 360 degrees F (180 degrees C).
- Drop spoonfuls of batter into hot oil. Fry, turning once, until they rise to the surface and turn golden brown and puffy, 3 to 5 minutes per batch. Drain on paper towels.
Nutritional Facts
Per 6 servings
- Calories: 365
- Carbohydrate: 52g
- Fat: 13g
- Fiber: 2g
- Protein: 9g
- Sugar: 4g
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