BBQ Chicken Sandwiches

BBQ Chicken Sandwiches

Recipe by Sarina from allrecipes.com

Dinner,Lunch 4 Hr. 15 Mins.

Ingredients

12

12 servings

  • 2 (4 pound) whole chickens, cut up
  • 1.5 cups ketchup
  • 0.75 cup prepared mustard
  • 5 tablespoons brown sugar
  • 5 tablespoons minced garlic
  • 5 tablespoons honey
  • 0.25 cup steak sauce
  • 4 tablespoons lemon juice
  • 3 tablespoons liquid smoke flavoring
  • salt and pepper to taste
  • 12 hamburger buns
  • 3 cups prepared coleslaw

Instructions

  • Place chicken into a large pot with enough water to cover; bring to a boil. Cook until chicken comes off the bone easily, about 3 hours.
  • While the chicken is cooking, combine ketchup, mustard, brown sugar, garlic, honey, steak sauce, lemon juice, and liquid smoke in a saucepan. Stir to combine, then season with salt and pepper. Bring mixture to a boil, then reduce the heat and simmer for about 10 minutes. Remove from the heat and set aside for flavors to mingle until chicken is ready.
  • Transfer cooked chicken to a cutting board. Remove meat and discard skin and bones. Chop or shred meat into small pieces.
  • Add chicken to sauce and stir to combine. Heat over medium-low until BBQ flavor soaks into chicken, about 15 minutes.
  • Spoon chicken onto buns and top with coleslaw.

Nutritional Facts

Per 12 servings

  • Calories: 662
  • Carbohydrate: 51g
  • Fat: 29g
  • Fiber: 3g
  • Protein: 48g
  • Sugar: 20g

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