Ingredients
8 servings
- •1 cup rice flour
- •1 tablespoon white sugar
- •0.5 teaspoon salt
- •0.25 teaspoon baking powder
- •0.33333334326744 cup vegetable shortening
- •3 tablespoons cold water
- •0.5 teaspoon vanilla extract
Instructions
- Whisk rice flour, sugar, salt, and baking powder together in a bowl. Cut in shortening until the mixture resembles sand. Stir in water and vanilla extract until dough forms a ball.
- Wrap in plastic wrap and refrigerate, at least 1 hour or up to 3 days.
Nutritional Facts
Per 8 servings
- Calories: 155
- Carbohydrate: 18g
- Fat: 9g
- Fiber: 1g
- Protein: 1g
- Sugar: 2g