Ingredients
4
4 servings
- •0.25 cup dried onion flakes
- •2 tablespoons low-sodium beef bouillon granules
- •0.25 teaspoon onion powder
- •0.25 teaspoon parsley flakes
- •0.125 teaspoon celery seed
- •0.125 teaspoon paprika
- •0.125 teaspoon ground black pepper
Instructions
- Stir onion flakes, beef bouillon granules, onion powder, parsley flakes, celery seed, paprika, and black pepper together in a bowl.
- Use as a substitute for a 1-ounce envelope of dry onion soup mix.
Nutritional Facts
Per 4 servings
- Calories: 34
- Carbohydrate: 5g
- Fat: 1g
- Fiber: 0g
- Protein: 2g
- Sugar: 1g
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