Ingredients
6
6 servings
- •1.75 cups instant mashed potato flakes
- •1.5 cups dry milk powder
- •2 tablespoons chicken bouillon granules
- •2 teaspoons dried minced onion
- •1 teaspoon dried parsley
- •0.25 teaspoon ground white pepper
- •0.25 teaspoon dried thyme
- •0.125 teaspoon ground turmeric
- •1.5 teaspoons seasoning salt
Instructions
- Combine potato flakes, dry milk, bouillon granules, onion, parsley, pepper, thyme, turmeric and seasoning salt in a bowl and stir to mix. Pour into a 1 quart jar.
- Attach the following instructions: To serve, place 1/2 cup soup mix in bowl. Stir in 1 cup boiling water until smooth.
Nutritional Facts
Per 6 servings
- Calories: 162
- Carbohydrate: 28g
- Fat: 0g
- Fiber: 1g
- Protein: 12g
- Sugar: 16g
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