Ingredients
24 servings
- •1 (12 ounce) package vanilla wafers
- •0.5 pound ground almonds
- •4 ounces white chocolate
- •0.25 cup tequila
- •0.25 cup orange marmalade
- •2 tablespoons light corn syrup
Instructions
- Mix 1 box (12 oz) vanilla wafers, crushed into crumbs, with 1/2 lb ground blanched almonds.
- Melt four 1 oz squares white chocolate according to package directions.
- In blender, process tequila, orange marmalade, and light corn syrup until smooth. Stir, along with melted chocolate, into crumb mixture.
- Shape into 1-inch balls and coat with sugar. Store in refrigerator.
Nutritional Facts
Per 24 servings
- Calories: 166
- Carbohydrate: 18g
- Fat: 9g
- Fiber: 1g
- Protein: 3g
- Sugar: 6g