Chocolate Chip Shortbread Cookies

Chocolate Chip Shortbread Cookies

Recipe by Tina Andre' Fox from allrecipes.com

Dessert 30 Mins.

Ingredients

12

12 servings

  • 1.75 cups all-purpose flour
  • 0.5 teaspoon baking powder
  • 0.25 teaspoon salt
  • 1 cup unsalted butter
  • 0.5 cup white sugar
  • 0.75 cup semisweet chocolate chips
  • 0.5 cup chopped walnuts

Instructions

  • Preheat the oven to 300 degrees F (150 degrees C).
  • Whisk flour, baking powder, and salt together in a bowl.
  • Beat butter and sugar with an electric mixer in a medium bowl until fluffy, 2 to 3 minutes. Stir in flour mixture in two batches, then stir in chocolate chips and walnuts.
  • Roll or scoop dough into walnut-sized balls and place 1 1/2 inches apart on ungreased cookie sheets. Press on each cookie slightly to flatten.
  • Bake in the preheated oven until light golden brown, 15 to 20 minutes.
  • Remove from the oven and transfer to wire racks to cool.

Nutritional Facts

Per 12 servings

  • Calories: 317
  • Carbohydrate: 30g
  • Fat: 22g
  • Fiber: 1g
  • Protein: 3g
  • Sugar: 14g

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