Strawberry Cream Cheese French Toast Roll-up
Recipe by Hannah Williams from tasty.co
Brunch 30 Mins.
Ingredients
3
3 servings
- •10 slices sandwich bread
- •cream cheese, softened
- •strawberry, sliced
- •3 eggs
- •1 tablespoon milk
- •½ teaspoon cinnamon
- •½ teaspoon vanilla extract
Instructions
- Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
- Spread desired amount of cream cheese and strawberries along the edge of the bread, and roll up.
- In a bowl, combine eggs, milk, cinnamon, and vanilla.
- Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.
- Enjoy!
Nutritional Facts
Per 3 servings
- Calories: 131
- Carbohydrate: 7g
- Fat: 6g
- Fiber: 0g
- Protein: 9g
- Sugar: 1g
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