Ingredients
12
12 servings
- •10 slices bread, preferably stale
- •6 eggs
- •1 cup milk
- •1 teaspoon vanilla extract
- •1 tablespoon cinnamon
- •1 teaspoon nutmeg
- •8 oz cream cheese, softened
- •2 tablespoons powdered sugar
- •1 cup strawberry, sliced
- •whipped cream, optional
Instructions
- Preheat oven to 350°F (180°C).
- Slice bread into bite-sized pieces.
- In a bowl, whisk the eggs, milk, vanilla, cinnamon, and nutmeg until fully combined.
- In a separate bowl, mix the cream cheese and powdered sugar until smooth.
- Whisk the egg mixture into the cream cheese mixture, and add the strawberries.
- Spread the bread evenly along the bottom of a greased 9x13 inch (23x33 cm) glass baking dish then pour the mixture over the bread.
- Bake 45 minutes or until bread is getting slightly crunchy and golden brown on top and edges. Top with whipped cream if desired.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 140
- Carbohydrate: 6g
- Fat: 9g
- Fiber: 0g
- Protein: 6g
- Sugar: 4g
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