Ingredients
4
4 servings
- •½ cup brown sugar
- •2 tablespoons cider vinegar
- •¼ cup ketchup
- •1 teaspoon ground dry mustard
- •1 teaspoon Worcestershire sauce
- •1 teaspoon horseradish sauce
Instructions
- In a bowl, mix the brown sugar, cider vinegar, ketchup, dry mustard, Worcestershire sauce, and horseradish sauce. Refrigerate until ready to use.
Nutritional Facts
Per 4 servings
- Calories: 126
- Carbohydrate: 31g
- Fat: 0g
- Fiber: 0g
- Protein: 1g
- Sugar: 30g
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