Ingredients
2 servings
- •2 cups vanilla ice cream
- •1 cup whole milk
- •1 teaspoon vanilla extract
Instructions
- Blend ice cream, milk, and vanilla extract together in a blender until smooth; pour into glasses and serve.
Nutritional Facts
Per 2 servings
- Calories: 345
- Carbohydrate: 37g
- Fat: 19g
- Fiber: 1g
- Protein: 9g