Ingredients
2 servings
- •2 cups vanilla ice cream
- •0.25 cup milk
- •2 tablespoons creamy peanut butter
Instructions
- Combine ice cream, milk, and peanut butter in a blender; blend until smooth, about 45 seconds.
Nutritional Facts
Per 2 servings
- Calories: 376
- Carbohydrate: 36g
- Fat: 23g
- Fiber: 2g
- Protein: 10g
- Sugar: 31g