Ingredients
2
2 servings
- •2 cups milk
- •4 scoops vanilla ice cream
- •1 cube ice
- •0.25 cup whipped cream
Instructions
- In a blender, combine milk, ice cream and ice. Blend until smooth. Pour into glasses and top with whipped cream.
Nutritional Facts
Per 2 servings
- Calories: 309
- Carbohydrate: 22g
- Fat: 20g
- Fiber: 0g
- Protein: 10g
- Sugar: 20g
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