Ingredients
2
2 servings
- •4 scoops vanilla ice cream
- •¼ cup milk
- •¼ cup chocolate syrup
- •1 drop peppermint extract
Instructions
- Combine ice cream, milk, chocolate syrup, and peppermint extract in a blender; blend until smooth.
- Pour into 2 glasses and serve.
Nutritional Facts
Per 2 servings
- Calories: 231
- Carbohydrate: 36g
- Fat: 6g
- Fiber: 1g
- Protein: 3g
- Sugar: 29g
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