Ingredients
8 servings
- •1 gallon snow
- •1 cup white sugar
- •1 tablespoon vanilla extract
- •2 cups milk
Instructions
- When it starts to snow, place a large, clean bowl outside to collect flakes.
- When the bowl is full, mix in sugar and vanilla. Stir in just enough milk for desired consistency. Serve at once.
Nutritional Facts
Per 8 servings
- Calories: 132
- Carbohydrate: 28g
- Fat: 1g
- Protein: 2g
- Sugar: 28g