Snow Ice Cream I

Snow Ice Cream I

Recipe by SUZYL from allrecipes.com

Dessert 15 Mins.

Ingredients

4

4 servings

  • 1 (12 fluid ounce) can evaporated milk
  • 2 eggs, beaten
  • 1 ½ teaspoons vanilla extract
  • ¾ cup white sugar
  • 1 gallon snow

Instructions

  • In a large bowl, combine evaporated milk, eggs, vanilla and sugar until smooth. Gradually stir in snow until mixture reaches desired consistency. Eat at once.

Nutritional Facts

Per 4 servings

  • Calories: 312
  • Carbohydrate: 47g
  • Fat: 10g
  • Protein: 10g
  • Sugar: 47g

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