Ingredients
3
3 servings
- •3 slices bacon
- •1 (28 ounce) package frozen French fries
- •1 cup shredded Cheddar cheese
- •Ranch dressing
Instructions
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
- Preheat oven to 400 degrees F (205 degrees C). Place a piece of aluminum foil over a baking sheet; spread fries in a single layer on baking sheet.
- Bake in preheated oven until golden brown and crisp, 15 to 20 minutes.
- Preheat broiler.
- Sprinkle fries with cheese and crumbled bacon.
- Broil until cheese is melted, 1 to 2 minutes. Serve with Ranch dressing.
Nutritional Facts
Per 3 servings
- Calories: 536
- Carbohydrate: 57g
- Fat: 28g
- Fiber: 6g
- Protein: 19g
- Sugar: 0g
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