Corn and Cheddar Chowder

Corn and Cheddar Chowder

Recipe by Katymac1 from allrecipes.com

Dinner 60 Mins.

Ingredients

6

6 servings

  • 3 tablespoons butter
  • 1 onion, chopped
  • 1 large potato, peeled and diced
  • 1 bay leaf
  • ½ teaspoon cumin
  • ¼ teaspoon dried sage
  • 3 tablespoons all-purpose flour
  • 2 cups chicken stock
  • 1 ½ cups milk
  • 1 ½ cups frozen corn kernels
  • 2 tablespoons chopped parsley
  • 2 tablespoons chopped fresh chives
  • ¼ cup dry white wine
  • 2 cups shredded Cheddar cheese
  • salt and pepper to taste

Instructions

  • In a large saucepan over medium high heat, melt the butter and stir in the onion, potato, bay leaf, cumin, and sage. Saute about 5 minutes, until the onion is tender. Mix in the flour, coating the onion and potato. Pour in the chicken stock and milk. Bring to a boil, whisking constantly until smooth. Reduce heat, and simmer 30 minutes, stirring frequently, until the potato is tender.
  • Mix the corn, parsley, chives, and wine into the saucepan, and cook about 5 minutes, until heated through. Remove the bay leaf, and stir in the Cheddar cheese until melted and blended. Season with salt and pepper.

Nutritional Facts

Per 6 servings

  • Calories: 348
  • Carbohydrate: 28g
  • Fat: 20g
  • Fiber: 3g
  • Protein: 15g
  • Sugar: 6g

Related Recipes

Roasted Corn Chowder

Roasted Corn Chowder

Chicken Corn Chowder

Chicken Corn Chowder

Corn Chowder I

Corn Chowder I

Cheesy Corn Chowder

Cheesy Corn Chowder

Fresh Corn Chowder

Fresh Corn Chowder

Instant Pot® Corn Chowder

Instant Pot® Corn Chowder

Quick and Hearty Corn Chowder

Quick and Hearty Corn Chowder

Rich Vegetable Chowder

Rich Vegetable Chowder

Cheesy Potato and Corn Chowder

Cheesy Potato and Corn Chowder

Summer Corn Chowder

Summer Corn Chowder

Quick Chicken and Corn Chowder

Quick Chicken and Corn Chowder

Shrimp and Corn Chowder

Shrimp and Corn Chowder