Ingredients
16 servings
- •2 cups white sugar
- •7 cups water
- •4 tea bags
- •2 cups boiling water
- •1 (12 fluid ounce) can frozen lemonade concentrate
- •1 (12 fluid ounce) can frozen orange juice concentrate
- •2 cups gin
Instructions
- Put 7 cups water in large saucepan, and heat on high until boiling. Add sugar and stir until dissolved; set aside to cool. Place tea bags in 2 cups boiling water, and let steep until desired strength is acquired.
- In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate. Stir in gin. Place in freezer container and freeze overnight.
- To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.