Ingredients
14
14 servings
- •1 (46 fluid ounce) can pineapple juice
- •2 cups strong brewed black tea
- •2 cups bourbon whiskey
- •1.5 cups white sugar
- •1 (12 ounce) can frozen lemonade concentrate
- •1 (6 ounce) can frozen orange juice concentrate
- •1 (2 liter) bottle lemon-lime flavored carbonated beverage
Instructions
- Mix together pineapple juice, tea, whiskey, sugar, lemonade concentrate, and orange juice concentrate in a large bowl or container. Pour into shallow bowls or dishes. Freeze for 8 hours to overnight.
- Remove frozen mixture from the freezer and let stand at room temperature for about 10 minutes. Chop with a wire whisk or potato masher to make a slushy consistency. Place scoops of frozen slush into glasses. Top each off with lemon-lime soda.
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