Gin Slush

Gin Slush

Recipe by Michelle Becotte from allrecipes.com

Drink 9 Hr. 30 Mins.

Ingredients

30

30 servings

  • 9 cups water
  • 2 cups white sugar
  • 2 cups gin
  • 1 (12 fluid ounce) can frozen orange juice concentrate
  • 1 (12 fluid ounce) can frozen lemonade concentrate

Instructions

  • Stir together water and sugar in a large pot; bring to a boil. Boil for 15 minutes, remove from heat, and allow to cool.
  • Stir in gin, orange juice concentrate, and lemonade concentrate. Pour into a plastic container and freeze for 8 hours to overnight.

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