Very Easy Potato Bacon Soup

Very Easy Potato Bacon Soup

Recipe by Michelle Anne from allrecipes.com

Dinner 1 Hr. 5 Mins.

Ingredients

2

2 servings

  • 2 tablespoons butter
  • 0.75 cup finely chopped onion
  • 2 cups peeled and diced potatoes
  • 1.5 cups water
  • 0.5 teaspoon dried dill weed
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper
  • 1.75 cups milk
  • 3 tablespoons real bacon bits
  • 1 tablespoon dried parsley, or to taste

Instructions

  • Melt butter in a large saucepan over medium heat; cook and stir onion in hot butter until lightly browned, about 10 minutes. Add potatoes, water, dill weed, salt, and pepper; bring to a boil. Reduce heat and simmer until potatoes are tender and water is almost all evaporated, at least 30 minutes.
  • Stir milk and bacon bits into potato mixture; bring to a boil. Remove from heat and stir parsley into soup.

Nutritional Facts

Per 2 servings

  • Calories: 393
  • Carbohydrate: 43g
  • Fat: 18g
  • Fiber: 5g
  • Protein: 16g
  • Sugar: 14g

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