Ingredients
12 servings
- •2 cups water
- •1 cup raw cashews
- •1 red bell pepper - cored, seeded, and chopped
- •3 tablespoons nutritional yeast
- •2 teaspoons onion powder
- •1 ½ teaspoons salt
- •½ teaspoon garlic powder
Instructions
- Combine water, cashews, bell pepper, nutritional yeast, onion powder, salt, and garlic powder in a blender; blend until completely smooth. Transfer to a saucepan.
- Heat over low heat until warm, about 5 minutes.
Nutritional Facts
Per 12 servings
- Calories: 77
- Carbohydrate: 5g
- Fat: 5g
- Fiber: 1g
- Protein: 3g
- Sugar: 1g