Really Fast Zucchini Soup

Name: Really Fast Zucchini Soup
Total time: 25
Yield: 4
Ingredients: 2 tablespoons butter; 1 yellow onion, chopped; 4 zucchinis, grated; 2 cloves garlic, crushed; 2 ½ cups vegetable broth; 1 ½ cups water; ¼ cup heavy whipping cream; ground black pepper to taste

Recipe by MG from allrecipes.com

25 Mins.

Ingredients

4 servings

•

2 tablespoons butter
•

1 yellow onion, chopped
•

4 zucchinis, grated
•

2 cloves garlic, crushed

•

2 ½ cups vegetable broth
•

1 ½ cups water
•

¼ cup heavy whipping cream
•

ground black pepper to taste

Instructions

Melt butter in a skillet over medium heat. Cook and stir onion in hot butter until tender, about 5 minutes. Add zucchini and garlic; continue to cook and stir another 2 to 3 minutes.
Pour vegetable broth and water into the skillet; bring to a boil, reduce heat to low, and cook mixture at a simmer for 10 minutes. Stir cream into the broth mixture; season with pepper. Cook until heated through, 2 to 3 minutes.