Ingredients
20
20 servings
- •1 large watermelon, cubed
- •1 cup vodka
- •½ cup white sugar
- •15 fresh mint leaves, chopped
Instructions
- Toss the watermelon, vodka, sugar, and mint together in a large bowl. Cover the bowl with plastic wrap and refrigerate 1 to 2 hours.
Nutritional Facts
Per 20 servings
- Calories: 182
- Carbohydrate: 39g
- Fat: 1g
- Fiber: 2g
- Protein: 3g
- Sugar: 33g
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