Ingredients
6
6 servings
- •1 head cauliflower, chopped
- •1.5 cups green peas
- •3 potatoes, chopped
- •3 tomatoes, chopped
- •1 cup water
- •1.5 teaspoons ground cumin
- •1 teaspoon curry powder
- •0.75 teaspoon ground turmeric
- •0.5 teaspoon chili powder
Instructions
- Combine cauliflower, peas, potatoes, tomatoes, water, cumin, curry powder, turmeric, and chili powder in a slow cooker.
- Cook on Low until vegetables are tender, 5 to 6 hours.
Nutritional Facts
Per 6 servings
- Calories: 151
- Carbohydrate: 32g
- Fat: 1g
- Fiber: 8g
- Protein: 7g
- Sugar: 5g
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