Ingredients
1
1 servings
- •1 chicken breast
- •7 teaspoons tomato puree
- •7 slices mozzarella cheese
- •7 slices salami
- •1 tablespoon grated cheddar cheese
- •1 teaspoon dried oregano
Instructions
- Cut seven slits on the top of the chicken breast.
- In each slit, spread 1 teaspoon of tomato puree, 1 mozzarella slice, and 1 salami slice.
- Preheat oven to 350˚F (180˚C).
- Sprinkle on the cheddar cheese and oregano.
- Bake for 20 minutes or until chicken is cooked through. It should have an internal temperature of 165˚F (75˚C).
- Enjoy!
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